1.0Dani's Cookingshttps://daniscookings.com/bg/rich600338<blockquote class="wp-embedded-content" data-secret="eYRk0B9lnv"><a href="https://daniscookings.com/bg/food-photography-photo-editing-tutorial/">Кулинарна фотография - урок по обработване на снимки</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://daniscookings.com/bg/food-photography-photo-editing-tutorial/embed/#?secret=eYRk0B9lnv" width="600" height="338" title="“Кулинарна фотография - урок по обработване на снимки” — Dani's Cookings" data-secret="eYRk0B9lnv" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); //# sourceURL=https://daniscookings.com/wp-includes/js/wp-embed.min.js </script> https://daniscookings.com/wp-content/uploads/2018/06/Photo-Editing-Tutorial-local-adjustments-done.jpg25601428Today I am not posting a new recipe but instead I would like to write a bit about Food Photography. I created a quick photo and video tutorial showing you the editing process of one of my photos. The photo is from the recipe Apricot Cake Roll. Many people ask me how do I make my photos so nice. The truth is that it took me quite a long time to learn food photography: you can read more about my journey in Blog Resources. And by the way, I am still learning! On the other hand I know people who believe that a photo needs to be edited only when it is not good and has to be “fixed”. This is not true at all: nothing can fix really bad photos but really good photos can become almost perfect after few well done retouches. I edit 99% of my photos, even if it is only a matter of adjusting the contrast. This photo editing tutorial is very simple. It represents my very basic editing workflow which I use in big part of my photography. Of course, I almost never use the same values of the different enhancement techniques as every photo is unique. Indeed, my view is that a food photographer’s goal should be to enhance the photos rather than to retouch them and that has always been my goal. Before starting the tutorial I would like to give you some info about the photo shooting process and the story of this shot.