1.0Dani's Cookingshttps://daniscookings.com/bg/Огретен с тиква, тиквички и картофи - Dani's Cookingsrich600338<blockquote class="wp-embedded-content" data-secret="sUksgyxDlN"><a href="https://daniscookings.com/bg/pumpkin-zucchini-potato-gratin/">Огретен с тиква, тиквички и картофи</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://daniscookings.com/bg/pumpkin-zucchini-potato-gratin/embed/#?secret=sUksgyxDlN" width="600" height="338" title="“Огретен с тиква, тиквички и картофи” — Dani's Cookings" data-secret="sUksgyxDlN" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script>
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https://daniscookings.com/wp-content/uploads/2016/10/pumpkin-zucchini-potato-gratin-daniscookings.com-5-scaled.jpg17072560I love quick, simple and tasty dinners. The type of meals that you can cook in less than an hour and make the whole family happy afterwards. The current gratin is one of them. The real reason why I prepared this pumpkin, zucchini and potato gratin was to clean some leftovers from my fridge. I had a piece of raw pumpkin, one lonely zucchini and a carton of heavy cream – all in the last days of their life. At the same time I was also craving potatoes. That’s how it came to my mind that I could convert these nice ingredients into a tasty gratin.