Blue Velvet Cake

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Main Ingredients

All Purpose flour Sugar Eggs cocoa Vegetable Oil baking powder Food dye milk + vinegar Quantities

Start by whisking together all the dry ingredients

Add the eggs and then the oil. Keep whisking

Add also the milk with the vinegar. Whisk until smooth

Bake in two 7 inch pans

04 Don't have 7 inch pans? Use the pan conversions calculator to calculate the ingredients for yours! Calculator

Frost!

05 Prepare a simple cream cheese frosting by beating together soft butter, cream cheese, vanilla and icing sugar. Recipe!

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